Nimki

Ingredients:

  • 1 ½ cups Wheafree Bhatura Mix
  • ½ Jeera(Cumin Seeds)
  • Ajwain seeds
  • 2 teaspoons of ghee (as per your taste)

Method:

Mix flour, salt, cumin seeds together. Rub in ghee with sufficient water to form soft smoother dough consistency. Roll out into thick chapattis, cut to biscuits size rounds or in straight line of 1’’ strips breadth. Pierce holes fry in ghee.

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   Email: wheafree@wheafree.com

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