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Gluten Free Cake Mix (500g)

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Technical Details:

Ingredients: White Rice, Bengal Split Gram, Black Split Gram, Maize Starch, Maize, Baking Powder, Leavening Agent (E500ii)

Nutritional Information: Energy: 351.34kcal, Protein: 13.31g, Carbohydrate: 73.89g, Total Sugar: 2.32g, Added Sugar: 0g, Dietary Fibre: 6.73g, Total Fat: 1.25g, Saturated Fat: 0.32g, Sodium: 394mg

Allergen: -

Shelf Life: 6 Months

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