Gluten Free Baking Powder (200g)
In Stock

Gluten Free Baking Powder (200g)

MRP: Rs. 200.00
Rs. 180.00
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MRP (Incl. of all taxes)

Country of Origin - India

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  • GLUTEN-FREE:
    Wheafree Baking Powder is certified gluten-free and is manufactured in a dedicated gluten-free facility. It is suitable for individuals following a gluten-free diet, including those with celiac disease or gluten intolerance.
  • DOUBLE-ACTION FORMULA:
    Wheafree Baking Powder is a double-action baking powder that helps provide volume and a light texture in baked products.
  • SUITABLE FOR BAKING:
    Ideal for preparing cakes, muffins, cookies, pastries, biscuits, naans, kulchas, and other baked recipes. Use as directed in your recipe for the best results.
  • NEUTRAL FLAVOUR:
    Wheafree Baking Powder has a neutral flavour that blends well with your ingredients without affecting the taste of your baked goods.
  • SHELF LIFE & STORAGE:
    Shelf life is 12 months from the date of manufacture. Store in a cool and dry place. Once opened, transfer the contents to an airtight container and keep it tightly closed after each use.

Technical Details

Sodium Bicarbonate, Sodium Aluminum Sulphate, Maize Starch.
Protein 0g
Total Fats 0g
Sugar 0g
Carbohydrate 25g
Energy 100 Kcal.
Shelf Life 12 Months from the date of manufacturing.
Weight 200g

Allergen Info

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